₹50.00 – ₹120.00Gm
Soya flour is a protein-rich, gluten-free flour made from finely ground soybeans. It has a slightly nutty flavor and is commonly used in baking, thickening sauces, and as a high-protein addition to various dishes.
Available in 1KG, 2KG, 5KG
High in Plant-Based Protein – Supports muscle growth and overall health.
Rich in Isoflavones – May help balance hormones and support bone health.
Low in Carbohydrates – A great choice for low-carb diets.
Supports Heart Health – Helps manage cholesterol levels.
Good Source of Essential Nutrients – Contains iron, calcium, and B vitamins.
| Brand |
Amma |
|---|---|
| Weight |
1KG, 2KG, 5KG |
Great South Asian cuisine takes time, patience, and the right ingredients. At Amma, we believe the magic of cooking begins with authenticity. Inspired by our founders’ traditions and the love of their mothers—whom we honor with our brand name, "Amma" (which means "Mother" in Tamil)
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